Right now I'm cooking Jambalaya and Mixed Greens with Turnips and Tasso while listening to a replay of last week's Saints win over the Eagles on
NFL.com right before I go to a friend's house to watch the Saints-Bears game. He's a Saints fan, too.
Does it get any better than this?
I'm feeling really good about the Bears game. A Saints Super Bowl would be beyond words.
As an aside, for a great Cajun cookbook, check out this one,
Cajun-Creole Cooking![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_vvAQJsXq0ifwBCRHger1RYiFLpJ0wHEwgwYdhq_gM-UZhx_HbkafP81xadPzDISGYGFeyUE2QtGSSvJVp10gAREMZSBagz5n1XDHvwGZG3SqgaM9pR_zV7yYS5_u8OT_378a4dd-6Xo4o=s0-d)
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