Right now I'm cooking Jambalaya and Mixed Greens with Turnips and Tasso while listening to a replay of last week's Saints win over the Eagles on NFL.com right before I go to a friend's house to watch the Saints-Bears game. He's a Saints fan, too.
Does it get any better than this?
I'm feeling really good about the Bears game. A Saints Super Bowl would be beyond words.
As an aside, for a great Cajun cookbook, check out this one, Cajun-Creole Cooking.