Coffee And Boudin Rankings

Butter in coffee? Maybe.

Excellent

• Stocking Mill, Tanzanian Peaberry - The best coffee ever? Maybe.
• Stocking Mill, Privateer - Another winner from Stocking Mill
• Stocking Mill, Direct Action - Shockingly good and it's a dark roast
• Stocking Mill, Monsoon Malabar - Absolutely sublime.
• Stocking Mill, Costa Rican - Smooth as silk. Exquisite.
• Stocking Mill, Bubblehead - Surprisingly good for a medium-dark
• Community, Breakfast Blend - very nice indeed!
• Gevalia, House Blend Medium
• Gevalia, Columbia
• Gevalia, Traditional Blend, Mild

Perfectly Adequate

• Stocking Mill, Blonde
• Stocking Mill, Wig Splitter - It's a high-caf dark, but surprisingly good
• Stocking Mill, Kenya
• Stocking Mill, Guatemalan
• Stocking Mill, Bayonet
• Stocking Mill, Ethiopian
• Stocking Mill, 38
• Catholic Coffee, St. Peter's Parish
• Peet's, Big Bang
• Community with Chicory
• Peet's Medium Roast Brazil
• Mystic Monk Columbian

Only If Something Else Isn't Around

• Don Francisco
• Stocking Mill, Midnight Run
• Stocking Mill, 38 - tasty, but just a bit odd
• Stocking Mill, Swamp Fox
• Melitta
• Community
• Mystic Monk Ethiopian - It sounds more exotic than it is. Pretty rough stuff
• St. Joe's Coffee Medium Roast

An Abomination

• Seattle's Best, Portside Blend
• Folgers
• Chock Full O'Nuts
• Yuban

Boudin

• Comeaux's -  A very nice blend of smaller chunks and flavor. Perhaps a trifle salty.
• Cajun Original Foods - delicious, but comes to bits when you cut it. The sausage casing is simply a transport mechanism.
• Broussard's Bayou - Decent taste and finely ground. It holds together as a sausage. 
• Poche's - Inedible. Way too much salt.