I just purchased and planted a curled leaf parsley plant. Why is this my greatest financial decision of all time? Well, many of my recipes call for parsley, typically to have it chopped and sprinkled on top of the dish at the end. I always buy it and then forget to use it. My costs continue to rise and my payoff remains at 0. By planting this little guy, I will never have to buy parsley at the store. I will continue to not use it, but it won't cause me grief when I realize that I wasted purchased parsley halfway through dinner.
Victory is mine!
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