We're having a houseful of guests tomorrow. Wife kitteh asked for a brisket and wanted me to smoke it today so we can spend tomorrow preparing for the mob. I used this recipe from Hey Grill, Hey. Susie's blog is my go-to for smoker stuff.
I also used this rub from Deep South Dish in a 50-50 mix with the one in the Hey Grill recipe. Mary's blog is my go-to for simply everything and I only go somewhere else if she doesn't have a recipe for it.
Finally, I'm also using an injection for the first time ever. I found one on the web and made some modifications to it. I sipped a bit and it was wonderful.
- 1 cup homemade beef stock
- 1 1/2 tbsp Worcestershire Sauce
- 1 tbsp soy sauce
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
I used this injector from Amazon. It worked really well.
Anywho, here are the before and after photos. Wish you were here.