Wednesday, March 30, 2016

Organic Vegetables Should Be Sold Outside

... of supermarkets. Preferably in the alley behind the store, perhaps from the loading dock.

What a waste of space. Every time I go to the store to pick up some veggies, I'm confronted with all these duplicative vegetables taking up real estate that could be used to increase the variety of what the store carries. Tomatoes, broccoli, lettuce, peppers and on and on, all of them looking (and tasting) just like the ordinary ones in the container down the aisle.

I'm completely in favor of vegetable segregation. Separate but equal for organic vegetables! Maybe we could keep them all at Whole Foods. I never visit the place and there aren't any in my neighborhood, so it would be a double win.

It's not much of a rant, I know, but some days I've got only a small amount of crazy in me.

2 comments:

IlĂ­on said...

"... Preferably in the alley behind the store, perhaps from the loading dock."

Ah, but if they are to get sold, it mst be at someplace that middle-class white women with too much money on their hands feel safe going. You can see the grocer's dilemma.

K T Cat said...

Yeah, it would do those old bats some good to spend a little time in the alley behind a store. It would show them a side of the world they never see.

:-)